Intermediate Healthy Pork Cutlet Sandwiches This sandwiches has healthy pork cutlet seasoned Worcestershire sauce. I crush with panko (breadcrumbs) into small pieces, and coat Read More
Intermediate Refreshing and Healthy Pork Cutlet with Grated Radish and Green Shiso This Japanese-style pork cutlet is so refreshing and healthy thanks to grated Japanese radish and green shiso. Also my Read More
Beginner Bolognese Rice Gratin I use my homemade meat sauce for rice gratin. Savory baked cheese and egg are delicious! Read More
Intermediate Homemade Roast Beef This is a simple roast beef, and it's easy to make with a frying pan. Sear it at first, Read More
Diabetic+ 2Gluten FreeLow Fat Beginner Japanese-Style Chili Con Carne Using Soy Beans This chili con carne with Japanese touch is used steamed soy beans. Soy beans are healthy since it is Read More
Gluten Free Beginner The Risotto with Chicken and Shiso Plum Flavor The refreshing flavor. Using a plenty of soup of risotto. Good for our health. Read More
Intermediate Japanese Fried Dumplings (Gyoza) Fried dumpling ("Gyoza") is very popular in Japan. It's served at home well, and we love it. We can Read More
Beginner Healthy Salmon Meunière with Lemon Butter Sauce Salmon meunière is very popular in Japan. My recipe is easy to make because you don't need raw lemon, Read More
Beginner Deep Fried Salmon with Tartar Sauce This deep-fried salmon has crispy outside, fluffy inside. The tartar sauce is perfect match with fried salmon. Read More